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Gianaclis Caldwell

Gianaclis Caldwell

Classes and Consulting

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“Ask Culture” Column

Links to PDFs of my column in culture cheese magazine

Winter 2018 Issue

Autumn 2018Download

Spring 2018Download

Winter 2017Download

Search Posts

Recent Posts

  • DIY – Goat Decks
  • Luau Style Pit Goat Roast
  • Encounters with Enterotoxemia
  • Philosophy of a Vegetarian Butcher
  • (no title)

Categories

  • Affinage
  • Animal Care and Health
  • Basic Cheesemaking – the Book
  • Cheesemaking General
  • Creamery Design and Business
  • Milk and Milking
  • Recipes
  • Thoughts
  • Uncategorized

Appearance and Class Schedule

  • Pholia Farm Cheesemaker Short Course May 4, 2020 – May 6, 2020
  • Mother Earth News Fair, Nashville, TN May 14, 2020 – May 17, 2020
  • Hands-on Cheesemaking and Tasting June 23, 2020 – June 25, 2020 Master the basics of making cheese in this intensive, fun, three day class at Pholia Farm. Pairings and great food included.

Blogroll

  • Holistic Goat Care on Amazon
  • Mastering Artisan Cheesemaking at Amazon Mastering Artisan Cheesemaking at Amazon
  • Pholia Farm Website Pholia Farm Website
  • The Small-Scale Cheese Business The Small-Scale Cheese Business
  • The Small-Scale Dairy The Small-Scale Dairy

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