One to two times a year, I hold a three day, intensive cheesemaking class in our former licensed creamery at Pholia Farm. Click on the heading above for details.
Join me and a small group for a four day, structured retreat on our beautiful farm and riverfront properties meant to inspire and motivate writers of all kinds. Click on the heading for details.
I’ve done many floorplans and assessments of other’s plans for dairies and creameries of all sizes—except industrial. Click on heading for details.