Pholia Farm is located on 24 acres of the 200 plus in rural southern Oregon where Gianaclis grew up. The property is off the power grid and seeks to honor the land, nature, and those who stewarded it before us.
During our 10 years as a commercial goat cheese dairy, I had the good fortune to be able to write six books on cheesemaking science, small-scale dairy business, and holistic goat care.
Favorite Reads at the Moment
City & the City
Red at the Bone
All the Light we Cannot See
Follow me on Goodreads for more! I love fast paced, upmarket stories with unusual settings or perspectives. I disdain romance, excessive violence, and gratuitous anything.